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Review Article

Exploiting Anti-Inflammation Effects of Flavonoids in Chronic Inflammatory Diseases

[ Vol. 26 , Issue. 22 ]

Author(s):

Tarique Hussain*, Ghulam Murtaza, Huansheng Yang, Muhammad S. Kalhoro and Dildar H. Kalhoro   Pages 2610 - 2619 ( 10 )

Abstract:


Background: Inflammation is a complex response of the host defense system to different internal and external stimuli. It is believed that persistent inflammation may lead to chronic inflammatory diseases such as, inflammatory bowel disease, neurological and cardiovascular diseases. Oxidative stress is the main factor responsible for the augmentation of inflammation via various molecular pathways. Therefore, alleviating oxidative stress is effective a therapeutic option against chronic inflammatory diseases.

Methods: This review article extends the knowledge of the regulatory mechanisms of flavonoids targeting inflammatory pathways in chronic diseases, which would be the best approach for the development of suitable therapeutic agents against chronic diseases.

Results: Since the inflammatory response is initiated by numerous signaling molecules like NF-κB, MAPK, and Arachidonic acid pathways, their encountering function can be evaluated with the activation of Nrf2 pathway, a promising approach to inhibit/prevent chronic inflammatory diseases by flavonoids. Over the last few decades, flavonoids drew much attention as a potent alternative therapeutic agent. Recent clinical evidence has shown significant impacts of flavonoids on chronic diseases in different in-vivo and in-vitro models.

Conclusion: Flavonoid compounds can interact with chronic inflammatory diseases at the cellular level and modulate the response of protein pathways. A promising approach is needed to overlook suitable alternative compounds providing more therapeutic efficacy and exerting fewer side effects than commercially available antiinflammatory drugs.

Keywords:

Chronic inflammatory diseases, flavonoids, anti-inflammation effects, neurological, arachidonic, therapeutic.

Affiliation:

Animal Sciences Division, Nuclear Institute for Agriculture and Biology (NIAB), P.O. Box: 128, Jhang Road, Faisalabad, 38000, Shaheed Benazir Bhutto University of Veterinary & Animal Sciences (SBBUVAS), Sakrand, 67210, Sindh, Hunan International Joint laboratory of Animal Intestinal Ecology and Health, Laboratory of Animal Nutrition and Human Health, College of Life Sciences, Hunan Normal University, Changsha, Hunan, 410081, Food Engineering and Bioprocess Technology, Asian Institute of Technology, Bangkok, 12120, Department of Veterinary Microbiology, Faculty of Animal Husbandry and Veterinary Sciences, Sindh Agriculture University, Tandojam, Sindh, 70050



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